Melbourne Cup on the Wharf
Melbourne Cup on the Wharf
Celebrate Cup Day by the water
Tuesday 3 November 2026 | Bellevue Woolloomooloo | $120 per person
This Melbourne Cup Day, gather your favourite people and experience all the excitement of race day from Sydney’s iconic Finger Wharf.
Settle in for a long waterfront lunch featuring a generous French–Japanese shared banquet, a glass of Burgundy sparkling wine on arrival and the unmistakable atmosphere of Cup Day at Bellevue Woolloomooloo.
Whether you are celebrating with friends, entertaining clients or bringing the team together, this is Melbourne Cup with a distinctly Bellevue point of view: beautiful food, waterfront surroundings and an afternoon designed to be shared.
One day only. Limited tables available.
The Experience
Your Melbourne Cup experience includes:
A French–Japanese shared banquet
A glass of Burgundy sparkling wine on arrival
Waterfront dining at Finger Wharf, Woolloomooloo
Melbourne Cup race-day atmosphere
A memorable long lunch for friends, teams and corporate groups
Le Supérieur Melbourne Cup Shared Banquet
On Arrival
A glass of sparkling wine to begin the celebration.
To Start
Wagyu Truffle Croquette
Wasabi aioli and red shiso
Kingfish Yuzu Ponzu
Lightly spiced dressing, sweet pickled radish and chervil
Smoked Salmon Tartlets
Yuzu gremolata
Sourdough Country Bread
Sweet butter and sharp olive oil
To Follow
Koji Chicken
Sage crust, pumpkin, currants and white wine jus
Bar au Beurre Blanc
Barramundi, fennel and sea herbs
Rangers Valley Fillet of Beef
Velvet redback potato purée, thyme jus and miso butter
To Finish
Lemon Verbena Panna Cotta
Plum and raspberry coulis
$120 per person
Menu items may be subject to seasonal availability. Please advise our team of any dietary requirements when booking.
Raise a Glass to Cup Day
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